Built around your craft

Software for craft bakeries

From flour to finished loaf — scale recipes, control allergens, and manage stock and shelf-life without the paperwork.

Your workflow in fermt

Your bakery, end to end

Scale recipes by batch and record what you produced each day.

Track allergens and declarations down to the ingredient.

Know your ingredient stock and cut waste with live levels.

Made for bakers

Scale recipes up and down with confidence, keep accurate allergen declarations, and manage short shelf-lives without spreadsheets.

Compliance, handled

Allergen tracking and HACCP checks built into your recipes and production — ready for inspection.

Start your free trial today, or talk to us about your setup.